The standing rib roast is the cut prepared as prime rib—the king of roasts.
This bone-in prime rib roast can also be cut into your own cowboy ribeyes! It’s the perfect centerpiece for a memorable gathering, especially when served with savory au jus.
All Certified Piedmontese beef is verified all-natural and raised without hormones or antibiotics.
Serves 8 to 10.
Average Weight: 6.5lbs - 3-Bone Roast
